Ham and Swiss Sliders
These Ham and Swiss Sliders are a warm, savory bite made with deli ham, melted Swiss cheese, and buttery Club® Sweet Hawaiian Crackers. Brushed with a garlic herb butter and baked until golden, this ham and Swiss sliders recipe comes together quickly for an easy appetizer or snack. Perfect for parties, game day, or casual gatherings.
PREP TIME (MIN):
10
TOTAL TIME (MIN):
20
SERVINGS
6
Cook Mode
(Keep screen awake)
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Ingredients
- 24 Club® Sweet Hawaiian Crackers
- 12 slices deli ham, cut in half
- 6 slices Swiss cheese, cut into quarters
- 2 tablespoons unsalted butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried parsley
Directions
1. Preheat oven to 350°F. Line rimmed baking sheet with parchment paper.
2. Place 12 Club® Sweet Hawaiian Crackers on prepared baking sheet, about 1/2-inch apart. Onto each cracker place a slice of ham and a quarter slice of Swiss cheese. Top with remaining crackers.
3. Combine butter, garlic powder and parsley in a small bowl and brush each cracker slider with butter mixture.
4. Bake until the cheese is melted and the crackers are light golden-brown, about 8 to 10 minutes. Serve warm.
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