Strawberry Jalapeño Whipped Feta Dip
Strawberry Jalapeño Whipped Feta Dip is a vibrant appetizer that brings together sweet, creamy, and spicy flavors in every bite. Tangy whipped feta is blended until smooth and topped with juicy strawberries and sliced jalapeños for a delicious balance of freshness and heat. The combination of sweet fruit, savory cheese, and a subtle kick creates a unique dip that's perfect for spring and summer gatherings, brunches, or entertaining guests. Serve it alongside Town House® Sea Salt Pita or Toasteds® Sea Salt Flatbreads Crackers for the perfect crunchy pairing. Easy to prepare and full of flavor, this colorful dip is sure to impress and keep everyone coming back for another scoop.
PREP TIME (MIN):
10
TOTAL TIME (MIN):
20
SERVINGS
6-8
Cook Mode
(Keep screen awake)
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Ingredients
- 1 cup fresh strawberries, diced
- 2 teaspoons granulated sugar
- 8 ounces feta cheese, crumbled
- 4 ounces cream cheese, softened
- 1/2 cup plain Greek yogurt
- 2 tablespoons olive oil
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice
- 1 jalapeño, thinly sliced
- 3 tablespoons honey, for garnish
- Town House® Sea Salt Pita Crackers and Toasteds® Flatbread Crackers, for serving
Directions
1. Combine strawberries and sugar in a small bowl and let sit for at least 10 minutes until lightly softened and juicy.
2. Meanwhile, combine feta, cream cheese, yogurt, oil, lemon zest and lemon juice in a food processor. Puree until smooth, scraping down sides as needed. Spread whipped feta mixture onto a shallow serving plate or bowl.
3. Spoon softened strawberries over whipped feta. Garnish with jalapeño slices and a drizzle of honey. Serve with Town House® Sea Salt Pita Crackers and Toasteds® Flatbread Crackers.
Club®
Town House®
Toasteds®
Zesta®
Carr's®