Thanksgiving Leftover Bites
This Thanksgiving Leftover Bites recipe combines crowd favorites from a Thanksgiving spread. Club® Original Crackers are topped with creamy Brie cheese, shredded turkey, tart cranberry sauce, and finished with fresh herbs. These bites are a creative way to transform holiday leftovers into a warm, festive appetizer perfect for cozy fall gatherings and Thanksgiving celebrations.
PREP TIME (MIN):
10
TOTAL TIME (MIN):
15
SERVINGS
6-8
Cook Mode
(Keep screen awake)
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Ingredients
- Club® Crackers
- Cranberry sauce
- Roast turkey (shredded)
- Brie (or leftover cheese of choice)
- Optional: Chopped chives or rosemary
- Optional: Stuffing
Directions
1. Shred leftover turkey with 2 forks and cut brie into 1 inch squares.
2. Lay Club® Crackers out on an oven safe pan lined with parchment. Top with brie and then shredded turkey.
3. Broil 1–2 minutes until cheese is melted.
4. Add leftover cranberry sauce to roasted cracker.
5. Sprinkle fresh chopped herbs to serve. Enjoy immediately.
Club®
Town House®
Toasteds®
Zesta®
Carr's®